MONTY PYTHON’S THE MEANING OF LIFE (1983) – Food for thought

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The following is my entry in the Food in Film Blogathon, being co-hosted by the blogs Speakeasy and Silver Screenings from Nov. 3-5, 2017. Click on the above banner, and read bloggers’ takes on edibles as presented in movies!

MeaningOfLife

(WARNING: Major spoilers abound!)

Despite its lofty title, Monty Python’s The Meaning of Life never gets around to an exact definition of life’s purpose. However, based on the evidence presented here by the famed British comedy troupe, much of life’s meaning can be extracted from food, which certainly makes numerous appearances in the movie.

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After “The Crimson Permanent Assurance” (Terry Gilliam’s elaborate short-subject opening), the movie-proper begins with a sextet of fish (the Pythons, of course) exchanging morning pleasantries while ensconced in a restaurant-based aquarium. One of the fish looks out and shrilly notes that Howard, one of their former fishmates, is now being served to a customer. On that note, the fish get all philosophical: “Makes you think, dunnit?” – “Yeah, I mean what’s it all about?” On cue, the movie’s opening titles and theme promise that they’ll provide us with an answer. Don’t hold your gills.

A later sketch, “Fighting Each Other,” centers on a World War I officer named Biggs (Terry Jones) quietly but firmly ordering his troops to find cover during an attack. Sentimental group that they are, soldier Blackitt (Eric Idle), on behalf of the troops, gives Biggs a goodbye speech, a card, and parting gifts of a grandfather clock, a Swiss watch, and a monetary check.

When Biggs finally tells the troops that enough is enough and they need to run for cover, they all get quiet and turn to Blackitt. “You shouldn’t have said that, sir,” says soldier Spadger (Michael Palin) to Biggs. “You’ve hurt his feelings now.” The rest of the men grumble, and one of them declares, “Let’s not give him the cake!”

cake

Biggs says he doesn’t need a cake, but Spadger elaborates on how much effort Blackitt put into the cake — “I mean, you try to get butter to melt at fifteen below zero!” With that, Biggs agrees that he should honor Blackitt’s work, cheerily offering slices to his ever-diminishing (due to assassination) troops.

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Fish make their next appearance in the film’s mid-section, appropriately titled “The Middle of the Film.” A stately matron (Michael Palin!) invites the movie’s audience to join in the next segment, “Find the Fish.” A couple of indescribably strange characters (Graham Chapman and Terry Jones) recite a poem about a loyal fish — “…and it went wherever I did go!” — as Dr. Seuss-like creatures — the fish presumably among them — cross the screen, and audience members shout their guesses as to where the fish is hiding.

The fishy sextet from the film’s intro return to applaud this loopy sketch, then go quiet as one of them declares, “They still haven’t said much about the meaning of life, have they?” I thought fish were smarter than this.

The film’s penultimate segment, “Death,” shows the black-hooded title character (John Cleese) interrupting a dinner at an isolated country house where friends have gathered. It takes them a while, but the friends slowly realize that Death has come to claim them for good. Finally, a member of the group named Debbie (Michael Palin again!)  smugly asks, “How can we all have died at the same time?” Death points his, er, finger of death at the meal’s offending main dish:

SalmonMousse

“The salmon mousse!”

The hostess (Eric Idle) then offers her apologies at having prepared the dish with cheap canned salmon. As the group are being escorted by Death to their final fate, Debbie comes to a too-late realization: “Hey, I didn’t even eat the mousse!”

Creosote

But undoubtedly, the movie’s most memorable and controversial ode to edibles is “The Autumn Years,” wherein a beyond-morbidly-obese man, Mr. Creosote (Terry Jones), enters a restaurant for a gazillion-course meal, offered by Mr. C.’s regular waiter, an obsequious maitre d’ (John Cleese). Mr. C. gulps down countless courses of food, punctuated every so often by his vomiting as a matter of habit, which does little for the appetites of the surrounding customers.

At meal’s end, the maitre d’ dares to offer Mr. Creosote “a wafer-thin mint.” At first, Mr. C. declares he’s full, but eventually he is talked into consuming the mint — lovingly served by the maitre d’, who then vaults behind a restaurant display, knowing the apocalypse to come.

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Beyond his control, Mr. Creosote’s already huge stomach expands, and then it explodes all over the restaurant’s guests, causing them to lose their meals as well. As pandemonium ensues, the maitre d’ returns to nonchalantly hand Mr. Creosote his check for the evening.

As with most of the Monty Python oeuvre, The Meaning of Life gives you a lot to sink your teeth into — and some of it is sure to haunt you later, in one form or another.

 

7 responses to “MONTY PYTHON’S THE MEANING OF LIFE (1983) – Food for thought

  1. That restaurant scene is unforgettable. And how many times has it been referenced since this film was first released? I think it’s arguably one of the most memorable movie scenes of all time.

    For that reason, I’m glad you covered this film for the blogathon. That one scene is so memorable, it threatens to overpower rest of the film. So thank you for joining the blogathon, and for reminding me there is much more to appreciate about this film than that one scene. 🙂

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  2. Pingback: #FoodinFilm Blogathon – Day 1 – Silver Screenings

  3. Great review! Although most people remember Mr Creosote vividly – and with reason – my favorite segment is Fighting Each Other. And, yes, a lot of the meaning of life can be found in eating.
    Cheers!
    Le

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